Sharing The Spotlight: Fire Pit Brazilian BBQ, Kantutas Featured in WETA’s ‘Signature Dish’

Last year, Fire Pit Brazilian BBQ was revealed as the first tenant of the Solaire Social food hall in downtown Silver Spring. According to Washington Post food critic Tim Carman, owner Gui Gonzalez’s take on churrasco offers a modern and affordable twist compared to traditional Brazilian steakhouses…

…Solaire Social, the first of two food halls announced for downtown Silver Spring, commenced construction last June. The 11-tenant food hall, curated by Chef Akhtar Nawab of Hospitality HQ, is being built by Springfield, Va.-based contractor ADI Construction.

Read Article